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Cocktail of the Week


A refreshing cocktail with lime slices, mint leaves, and ice in a glass. Dark background with bokeh lights adds a festive mood.

Here's a chic, timeless cocktail recipe that balances elegance with simplicity. It’s a delicate and stylish cocktail with floral and citrus notes


The Rose Gold Martini
What You’ll Need
  • 2 oz Gin (or Vodka for a cleaner taste)

  • 0.5 oz Dry Vermouth

  • 0.5 oz Fresh lemon juice

  • 0.5 oz Simple syrup

  • 2 dashes of Orange bitters

  • A splash of Champagne or Prosecco (for a sparkling finish)

Procedure
  1. Add gin (or vodka), vermouth, lemon juice, simple syrup, and bitters into a shaker with ice.

  2. Shake vigorously for 10 to 15 seconds until well chilled.

  3. Garnish with a lemon twist or edible flower (like a pansy or rose petal) and serve in a chilled Coupe or Martini glass.



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