PRESS RELEASE: Chef Gilles Galli Brings the Flavours of the French Riviera to Saigon for an Exclusive Guest Chef Dinner at PTi Saigon
- Discovering Hospitality
- 11 minutes ago
- 2 min read

Ho Chi Minh City, Vietnam – Renowned French chef Gilles Galli will travel from Nha Trang to Ho Chi Minh City this Saturday to collaborate with Chef Sakal Phoeung for an exclusive Guest Chef Dinner at PTi Saigon, celebrating the vibrant culinary traditions of the French Riviera and the Mediterranean coast.
Designed as a gastronomic journey through Southern France, the one-night-only dining experience showcases authentic French cuisine, regional specialties, and the timeless hospitality of the Mediterranean. Guests will begin the evening with a selection of generous Niçoise-style sharing appetizers, featuring fresh seasonal ingredients, premium olive oil, aromatic herbs, and classic Provençal flavours.
The highlight of the menu is an authentic Bouillabaisse, Marseille's world-famous seafood specialty. Prepared using traditional French techniques, the iconic seafood stew features a rich saffron-infused broth and the freshest seafood, offering diners a true taste of Mediterranean cuisine and one of the most celebrated dishes in French gastronomy.
The culinary experience concludes in Saint-Tropez with the legendary Tarte Tropézienne, the iconic French dessert known for its delicate brioche and creamy filling—a fitting finale to an unforgettable evening inspired by the South of France.
"This dinner is more than a menu; it's a celebration of friendship, tradition, and the joy of sharing authentic French food," said Chef Gilles Galli. "Together with Chef Sakal Phoeung, we look forward to welcoming guests on a memorable culinary journey through the French Riviera."
With limited seating available, early reservations are strongly recommended. This exclusive Guest Chef Dinner in Saigon offers food enthusiasts, fine dining lovers, and culinary travellers a rare opportunity to experience authentic French Riviera cuisine prepared by two accomplished chefs in one extraordinary evening.
For reservations, contact PTi Saigon directly.



