FEATURE: How Hospitality Is Redefining Value, Flavour and Flexibility
- Chef Jessie
- 6 days ago
- 3 min read
After several years of uncertainty, 2026 is shaping up as a year of consolidation for the hospitality industry; a moment where hard lessons meet sharper strategy. Operators across the country are rethinking not just what’s on the plate, but how and why it’s there in the first place. At the centre of this shift is a move toward simplicity, intention and a deeper understanding of what today’s diners actually want.
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